Mysore pak
Mysore pak

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mysore pak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mysore pak is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mysore pak is something which I have loved my entire life.

Mysore pak - Popular South Indian sweet recipe made with gram flour, sugar & ghee. Mysore pak is a classic traditional sweet dish which is said to have been originated in the kitchen of Royal Mysore. Mysore pak recipe with step by step photos - super delicious and a popular sweet from mysore.

To get started with this particular recipe, we have to first prepare a few components. You can cook mysore pak using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mysore pak:
  1. Make ready 1 cup milk powder
  2. Prepare 1/2 cup besan
  3. Make ready 1/3 cup milk
  4. Prepare 1 cup sugar
  5. Take 1 cup desi ghee
  6. Take Pinch orange food colour
  7. Get as needed Dry fruits for garnish

Try this mysore pak for Diwali and enjoy with you family and friends. Mysore Pak is a delectable Indian sweet made from roasted gram flour and pure homemade ghee. A very traditional south Indian sweet is rich and makes a perfect sweet to be made for special occasions. Mysore Pak Recipe, Besan Channa No Lot Meetha , How To Make Mysore Pak Recipe.

Instructions to make Mysore pak:
  1. Kdahi main sugar or milk dalkar mix kar ke ek tar ki chashni bana le
  2. Milk powder or besan dalkar ashi trah se mix karein koi ghuthli nahi rehni chahiye
  3. Thora thora ghee dalte jaye or lgatar chlate rahe jabtak mixture pura ghe na sokh le
  4. Mixture ko tab tak chlate rahe jabtak golden brown na ho or pan na shode
  5. Ab ek thali ja koi bhi bowl lekar usme aluminum foil ja butter pepper lgakar ghee se grees kar ke mixture ko usme dal de
  6. Room temperature par ane par Knife se cut kar lein

The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low calorie recipe. Mysore pak is a traditional South Indian sweet that is prepared mostly for festivals, especially during Diwali. The homemade Mysore pak is prepared with besan, sugar and ghee as the main ingredients. Mysore Pak is a sweet delicacy made with chickpea flour and melted ghee.

So that is going to wrap it up with this special food mysore pak recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!