Easy Ketchup Meat Sauce Pasta
Easy Ketchup Meat Sauce Pasta

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy ketchup meat sauce pasta. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Ketchup Meat Sauce Pasta is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Ketchup Meat Sauce Pasta is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy ketchup meat sauce pasta using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Ketchup Meat Sauce Pasta:
  1. Get 200 grams Pasta
  2. Take (Meat Sauce)
  3. Take 150 grams Ground pork
  4. Make ready 1/2 Onion
  5. Get 2 cm Carrot
  6. Prepare 1 King oyster mushroom
  7. Take 1 tbsp Olive oil
  8. Take 1 tbsp Cake flour
  9. Prepare 1 tbsp Sake
  10. Prepare 1 tsp Consomme soup stock granules
  11. Make ready 3 tbsp Ketchup
  12. Make ready 1 tsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
  13. Prepare 300 ml Water
Steps to make Easy Ketchup Meat Sauce Pasta:
  1. Mince the onion, carrot, and king oyster mushroom.
  2. Heat olive oil in a frying pan and cook the ground pork on medium heat.
  3. Lower the heat to low and add the vegetables to Step 2. Season with salt and pepper. When the onions have become transparent, add in the flour. Gently continue cooking until no longer powdery.
  4. Add the sake, water, and consomme to Step 3.
  5. Mix in the ketchup to Step 4. Boil the pasta.
  6. Add the tonkatsu sauce to Step 5 and stir it in. Lower the heat even more and let it simmer while stirring occasionally.
  7. Once Step 6 has thickened, turn off the heat.
  8. Arrange the pasta on a dish.
  9. Top Step 8 with the sauce, optionally sprinkle with grated cheese, and it's done!

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