Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, instant coconut ladoo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Instant coconut ladoo is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Instant coconut ladoo is something that I’ve loved my whole life. They’re nice and they look fantastic.
Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made with Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a. Today I am going to share Instant Coconut Ladoos' recipe. The recipe does not take much preparation time and is not complicated at all.
To begin with this particular recipe, we have to prepare a few components. You can have instant coconut ladoo using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant coconut ladoo:
- Get 150 gm Condensed milk
- Prepare 2 cup Fresh coconut
- Make ready 2 tsp Ghee
- Make ready 1 tsp Cardamom powder
CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. And plus, these gluten-free treats do not require any heat. The coconut ladoo is an authentic sweet prepared for many festivals and is made from dry grated coconut, condensed milk and almonds. Coconut laddoo is a very simple and easy recipe to make.
Instructions to make Instant coconut ladoo:
- All ingredients mix in a pan
- Cook for 5min
- Make small ball size ladoo
- Coconut Ladoo is ready to serve.
These are made with few ingredients. Traditionally in Indian households ladoos are served as fudge candies. Coconut ladoos are generally made during festive occasions. These delicious rava coconut ladoo can be stored in an air tight container for upto a week. Looking for more Instant Pot recipes?
So that is going to wrap this up for this special food instant coconut ladoo recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
