Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, peanut butter choc chip cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Peanut Butter Choc Chip Cookies is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Peanut Butter Choc Chip Cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Prepare 100 g caster sugar
- Get 125 g peanut butter
- Get 50 g dairy free spread
- Make ready 1 tablespoon dairy free milk
- Make ready 90 g gluten free plain flour
- Make ready 75 g dairy free chocolate chips
Instructions to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper - Whisk together the caster sugar, peanut butter and dairy free spread - Stir in the gluten free flour and dairy free milk until you have a cookie dough ball - Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet - Flatten into round cookies, I do this using the base of a tumbler - Bake in the oven for 15 minutes - Allow to cool on the baking sheet
So that’s going to wrap it up with this special food peanut butter choc chip cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
