Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's spicy oysters ramen. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mike's Spicy Oysters Ramen is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mike's Spicy Oysters Ramen is something that I’ve loved my whole life. They’re fine and they look fantastic.
Let's check out another of Mike's Mighty Good Craft Ramens with the Spicy Beef Flavor. Be sure to visit their website at. Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's spicy oysters ramen using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Oysters Ramen:
- Get Spicy Oysters Ramen
- Prepare 3 Ramen Noodles [discard flavor packets]
- Make ready 1 cup Oyster Mushrooms [rough chop]
- Prepare 1/2 cup Oyster Sauce
- Take Siracha Sauce [I used 2 tablespoons]
- Make ready 4 clove Fresh Garlic [smashed and chopped]
- Make ready 1 cup Cabbage [ thin sliced - not pictured]
- Take 1 cup Fresh Sprouts
- Get 1/3 cup Chives
- Take 1/2 cup Celery [julienned]
- Prepare 1 cup Snap Peas
- Get 1 tbsp Soy Sauce
- Make ready 1 tsp Red Pepper Flakes
- Make ready 1 1/2 tbsp Wok Oil With Garlic
- Prepare Options
- Make ready 1 can 8 oz Chilled Raw Oysters [in their own juices]
- Make ready Carrots [julienned]
- Get Quality Fish Sauce
- Make ready Fresh Ginger
- Take 4 large Boiled Eggs
- Make ready Kitchen Equipment
- Get 1 Wok
- Prepare 1 Pair Tongs
But, this Insanely Easy Oyster Mushroom Ramen? No, really, it's like INSANELY easy. And you don't have to be making Seafood Ramen Soup for the fish sauce to be a fantastic addition to your noodles. No, you can add fish sauce to your Spicy Shrimp Ramen, your.
Instructions to make Mike's Spicy Oysters Ramen:
- Here's what you'll need. The options are to the right side of photo.
- Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles.
- Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!
- Heat your Wok and add Wok Oil. Add your Red Pepper Flakes.
- Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!
- Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated.
- Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!
Claim to be the hottest ramen in the world. Cannot find any info of exactly how spicy they are though. Not sure if they are as spicy or. Tassie's New Orleans inspired and spicy oysters recipe! Don't forget to watch the mukbang to see it all go down!
So that is going to wrap this up with this special food mike's spicy oysters ramen recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
