Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beer can chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beer can chicken is not only a great way to cook a whole chicken on the grill, but it's also a lot of Sitting a whole chicken on top of an open beer can may seem a little bit weird, or even frivolous, but. This recipe for (smoked) beer can chicken is the absolute BEST! Cooked on my new Traeger grill.
Beer can chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Beer can chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have beer can chicken using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beer can chicken:
- Prepare 1 Whole Chicken
- Get 16 oz Can of beer
- Get 1 tbsp Olive oil
- Make ready 2 tsp Lemon pepper
- Get 1 tbsp Butter
- Get 2 clove Garlic
- Take 3 slice Bacon
All you need is your favorite beer, a chicken, and some spices. Recipe from Weber's Big Book of Grilling™ by Jamie Purviance and Sandra S Open the beer can and pour off half of the beer. Using a church key-style can opener, make two. Amazing flavor, crispy skin, moist and tender results every time.
Instructions to make Beer can chicken:
- Pre heat grill 225° f
- Pour 1/4 of beer in frosty mug & chug! Then place 3/4 full beer can on sheet pan
- Place cleaned out chicken onto beer can legs pointing down
- Rub chicken with olive oil
- Dust chicken with lemon pepper
- Mince garlic & mix into soften butter
- Lather garlic butter under skin near top of chicken
- Drape bacon over chicken
- Grill until meat falls off bone about 1 hour
Beer can chicken on the grill is a popular recipe for good reason, and you just have to give it a try. Open beer can and take several gulps (make them big gulps so that the can is half full). Place beer can on a solid surface. Grabbing a chicken leg in each hand, plunk the bird cavity over the beer can. This easy Beer Can Chicken Recipe guarantees moist meat that falls off the bone and crispy, ultra Easy Beer Can Chicken Made on the Grill!
So that is going to wrap it up for this exceptional food beer can chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
