Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, tomato & basil hot biscuit (scone). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato & Basil Hot Biscuit (Scone) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tomato & Basil Hot Biscuit (Scone) is something that I’ve loved my whole life.
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America. Перевод слова tomato, американское и британское произношение, транскрипция tomato sauce — томатный соус, томатная паста tomato juice — томатный сок tomato ketchup — томатный. The genus is composed of nine generally accepted species. 'mater (Southern US, Appalachia, informal).
To begin with this particular recipe, we must prepare a few ingredients. You can cook tomato & basil hot biscuit (scone) using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Tomato & Basil Hot Biscuit (Scone):
- Prepare INGREDIENTS for 6 Hot Biscuits
- Get 100 g Flour
- Make ready 3 g Baking Powder
- Take 10 g Sugar
- Prepare 35 g Butter (Salted)
- Prepare 100 g Mini Tomatoes (or 50 g Tomato Juice)
- Prepare 3 big Basil Leaves
Tomatoes ( Solanum lycopersicum ) are popular vegetable garden plants. Siberian tomato seeds with raised temperature and germs tolerance. Tomato definition is - the usually large, rounded, edible, pulpy berry of an herb (genus Solanum) of the nightshade family native to South America that is How is tomato pronounced?: Usage Guide. Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits.
Steps to make Tomato & Basil Hot Biscuit (Scone):
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Tear the basil leaves and set aside until use.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl.
- Paste the mini tomatoes using the stick mixer and pour into the dry mixture. Add the teared basil leaves. Use a rubber spatula to mix well (Be careful not to mix too much).
- Divide the dough into 6 portions.
- Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes. Tomato Digital adalah Agency Digital Marketing di Jakarta Indonesia. Partner Resmi Google yang menyediakan jasa pembuatan website dan jasa SEO serta jasa SEM seperti google ads maupun. Tomato.to helps you to download images without watermark. A widely cultivated plant in the nightshade family.
So that’s going to wrap it up with this special food tomato & basil hot biscuit (scone) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
