Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, vickys banana choc chip cookies, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vickys Banana Choc Chip Cookies, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Vickys Banana Choc Chip Cookies, GF DF EF SF NF is something which I’ve loved my whole life.
Here is how you cook it. Vickys Gumbo, GF DF EF SF NF instructions. Prepare to taste of agave nectar /maple syrup.
To get started with this particular recipe, we have to first prepare a few components. You can cook vickys banana choc chip cookies, gf df ef sf nf using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Banana Choc Chip Cookies, GF DF EF SF NF:
- Prepare 170 grams (3/4 cup) softened butter / sunflower spread
- Prepare 120 grams (1/2 cup) packed) light brown sugar
- Take 100 grams granulated sugar
- Get 60 ml coconut milk
- Prepare 1 1/2 tsp vanilla extract
- Take 1 medium banana and 1 small banana, well mashed
- Take 140 grams (1 cup) plain / gluten-free flour
- Prepare 80 grams (1 cup) rolled oats
- Prepare 56 grams (1/2 cup) ground almonds
- Make ready 1 tsp baking soda / bicarb
- Take 1/4 tsp xanthan gum if using gf flour
- Take 1/2 tsp ground cinnamon
- Get 100 grams (3/4 cup) plain chocolate chips
I needed to use up some old bananas and these cookies were perfect! I added some walnuts in addition to the choc chips. These delicious choc-chip cookies contain ripe bananas to give them a creamy, delicious finish. Mix together the flour and cinnamon and stir into the butter and banana mixture with a wooden spoon until just combined.
Instructions to make Vickys Banana Choc Chip Cookies, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 375°F and line 2 large baking sheets with parchment paper
- Cream the butter and sugars until light and fluffy
- Add in the milk, vanilla and mashed banana. It'll look curdled but don't worry. Mix well
- Mix in the flour, oats, ground almonds, baking soda and cinnamon (and xanthan gum if using) until combined
- Fold in the chocolate chips
- Take tablespoons of the mixture and place on the baking sheets 2 inches apart
- Bake for 10 - 14 minutes until golden and set
- Let cool on the sheet for 5 minutes before transferring to a wire rack to cool completely
- Will keep well in an airtight container for a couple of days
These chocolate chip banana cookies are soft, chewy, and delicious. These gluten free and vegan cookies are perfect for packing in lunches! Last summer we took a belated and much-needed vacation to the west side of our state. Lemon Cake Cookies (GF, DF, EF, NF). And neither of them is The Easiest, Most Nourishing Choc Chip Cookie Ever.
So that’s going to wrap it up for this exceptional food vickys banana choc chip cookies, gf df ef sf nf recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!