Fried Cabbage, Potatoes and Ham(optional)
Fried Cabbage, Potatoes and Ham(optional)

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried cabbage, potatoes and ham(optional). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Cabbage, Potatoes and Ham(optional) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fried Cabbage, Potatoes and Ham(optional) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried cabbage, potatoes and ham(optional) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Cabbage, Potatoes and Ham(optional):
  1. Get 1 head of Cabbage
  2. Prepare 5 medium potatoes
  3. Take 2 1/2 cup diced cooked ham (optional)
  4. Get 3/4 cup butter
  5. Make ready 1/3 cup vegetable oil
  6. Take 1 Salt and Pepper
  7. Take 1 Garlic Salt (optional)
Steps to make Fried Cabbage, Potatoes and Ham(optional):
  1. Remove the first few leaves from the head of cabbage, then rinse it off along with the potatoes. You may peel the potatoes if you like. Core and chop up the cabbage, then the potatoes.
  2. Heat the butter and oil in a large skillet over medium heat. While the butter is melting prepare the cabbage, potatoes and ham to be put in the skillet.
  3. After the butter is melted put the vegetables and ham in the skillet, stir them around to coat the ingredients with the butter and oil. Cover and cook for 30-40 minutes or until the vegetables are tender. Stir every 5 minutes.
  4. After it's all done, season to your liking with salt, pepper, and garlic. Enjoy! Please leave a review if you enjoyed.

So that’s going to wrap it up for this special food fried cabbage, potatoes and ham(optional) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!