Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rich & creamy tomato basil soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Rich & creamy Tomato Basil soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Rich & creamy Tomato Basil soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rich & creamy tomato basil soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rich & creamy Tomato Basil soup:
- Prepare 6 vine tomatoes - peeled and diced
- Make ready 4 cups tomato juice or Heinz sifted tomato
- Take 21 leaves fresh basil
- Prepare 1 clover garlic
- Prepare 300-350 g heavy whipping cream
- Take 100 g real butter
- Prepare to taste Salt and pepper
Steps to make Rich & creamy Tomato Basil soup:
- To peel off the tomato skin: Place a pot of water on the stove and let it come to a rolling boil. Place your bowl of ice water next to the stove so it is easily accessible. Rinse your tomatoes clean and remove any stems that are still attached. Using a sharp knife, slice a shallow X into the bottom of the tomato (opposite the stem side).
- Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes.
- Puree the chunks (about ½ cup) from the tomato mixture along with garlic and the basil leaves, and return the puree to the stock pot. Stir in one direction.
- Place the pot over medium/low heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.
So that’s going to wrap it up for this exceptional food rich & creamy tomato basil soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
