5 Minute Clear Surf Clam Soup
5 Minute Clear Surf Clam Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 5 minute clear surf clam soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

5 Minute Clear Surf Clam Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. 5 Minute Clear Surf Clam Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 5 minute clear surf clam soup using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 5 Minute Clear Surf Clam Soup:
  1. Make ready 1 Hamaguri (surf clams)
  2. Make ready 1 Sake
  3. Prepare 1 Water
  4. Get 1 Usukuchi soy sauce
  5. Make ready 1 dash Salt
Steps to make 5 Minute Clear Surf Clam Soup:
  1. Remove the sand from the clams.
  2. Place the clams in a pot and barely cover with sake. Turn the heat to high.
  3. Let it boil (be careful that it doesn't boil over) until the shells open.
  4. Now add the water (about the same amount as the sake from Step 2) and bring to a boil. Once it has begun to boil, lower the heat to low and flavor with usukuchi soy sauce and salt.

So that’s going to wrap this up with this exceptional food 5 minute clear surf clam soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!