Creamy Greek Mac & cheese
Creamy Greek Mac & cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy greek mac & cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Greek Mac & cheese is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Greek Mac & cheese is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy greek mac & cheese using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Greek Mac & cheese:
  1. Prepare 4 tbsp shallots
  2. Prepare 2 1/2 cup feta cheese
  3. Get 1 cup jack cheese (monterey with jalapeno peppers)
  4. Take 1 cup parmesan cheese
  5. Take 1 can artichoke hearts (chopped)
  6. Take 1 box spinach (drained and chopped)
  7. Take 2 lb dried pasta (elbow/cavatoppi)
  8. Get 1 cup panko bread crumbs
  9. Make ready bechemel sauce
  10. Get 5 cup milk (whole)
  11. Get 1 1/4 cup white flour
  12. Get 2 1/4 stick butter (unsalted)
Instructions to make Creamy Greek Mac & cheese:
  1. Preheat oven to 400°F
  2. In large pot boil water with kosher salt (2 tsp) and cook pasta to al dente. Drain and rinse when complete with cold water.
  3. Using the same large pot with heat off, melt room temperature butter, add flour slowly whisk thoroughly while turning stove low->medium
  4. Small pot on medium, heat up the milk (3-4 minutes do not burn!)
  5. Add cup by cup the heated milk to the whisked butter-flour mixture. It will become much thicker just keep whisking and add milk accordingly
  6. Add the minced shallots, the 3 types of cheese, and drained chopped artichoke hearts & spinach. Keep stirring and add pasta.
  7. Fold the pasta in and then put in oven safe bowl.
  8. (Optional): for gooey thick creamy Mac & cheese leave as is. If textured layer, bake Panko bread crumbs for 5 minutes at 400, cool and sprinkle on top of Mac and cheese. Bake again for 15-20 minutes. Check at the 10 minute interval.

So that is going to wrap this up with this special food creamy greek mac & cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!