Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple and delicious hamaguri clam soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Simple and Delicious Hamaguri Clam Soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Simple and Delicious Hamaguri Clam Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook simple and delicious hamaguri clam soup using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple and Delicious Hamaguri Clam Soup:
- Prepare 400 grams Hamaguri clams
- Get 700 ml Water
- Take 2 tbsp Sake
- Make ready 1/2 tsp Salt
Steps to make Simple and Delicious Hamaguri Clam Soup:
- Rinse the hamaguri under running water. Flush the sand out by soaking them in salt water (not listed).
- Put the hamaguri, water and sake in a saucepan and turn on the heat.
- When it comes to a boil, remove the scum, and add the salt.
- When the hamaguri have opened up, it is ready to be serve.
So that is going to wrap it up for this special food simple and delicious hamaguri clam soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
