Meat-Wrapped Temari Pinchos
Meat-Wrapped Temari Pinchos

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, meat-wrapped temari pinchos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meat-Wrapped Temari Pinchos is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Meat-Wrapped Temari Pinchos is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook meat-wrapped temari pinchos using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat-Wrapped Temari Pinchos:
  1. Prepare 180 grams Hot cooked rice
  2. Get 150 grams Thinly sliced beef
  3. Get 1 dash Salt and pepper
  4. Make ready 1 dash Plain flour
  5. Make ready 1 tbsp ■Sake
  6. Make ready 1 tbsp ■Mirin
  7. Take 1 tbsp ■Vinegar
  8. Prepare 1 tbsp ■Soy sauce
  9. Make ready 2 tsp ■Sugar
  10. Prepare 1 tsp ■Bonito dashi stock, granulated
  11. Make ready 1 tsp ■Sesame oil
  12. Make ready 1 White sesame seeds
Steps to make Meat-Wrapped Temari Pinchos:
  1. Divide the rice into 15-18 g portions and use cling film to shape into balls. Combine all of the ingredients marked with ■.
  2. This time, I used store-bought microwaveable rice.
  3. Wrap the rice balls with meat and use the palms of your hands to shape them into balls. Season with salt and pepper.
  4. Sprinkle some flour over the top.
  5. Add some vegetable oil and a little sesame oil to a frying pan and cook the meat-wrapped riceballs until browned. Then add the sauce from. Heat it up and coat the meatballs with it.
  6. Top with white sesame seeds and skewer them through!
  7. Ready!

So that is going to wrap it up with this exceptional food meat-wrapped temari pinchos recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!