Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato shakshuka/afghani omelette😋🍳. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Potato Shakshuka/afghani omelette😋🍳 is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Potato Shakshuka/afghani omelette😋🍳 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have potato shakshuka/afghani omelette😋🍳 using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Shakshuka/afghani omelette😋🍳:
- Get 2 potatoes large
- Get 1 tomato
- Make ready 1 garlic clove
- Prepare 2 green chillies
- Make ready 1 onion
- Prepare 5-6 eggs
- Make ready to taste salt
- Make ready half tspn black pepper crushed
- Take Half tspn chilli flakes
- Make ready half tspn zeera
- Make ready half tspn chicken powder
- Get 2 tabl spn hara dhania chopped
- Make ready 3 tabl spn oil
Instructions to make Potato Shakshuka/afghani omelette😋🍳:
- Aloo ko cheel kar cubes me kaat lein
- Piaz ko thinly slice kar lein tmater ko cubes me kat lein green chilli dhnia b kat lein
- Pan me oil gram karein or aloo ko low flame py fry karein zra sa nmak kali mirch zeera or chopped lehsan b dal kar fry kar lein
- Half done ho jaye to piaz tmater or green chilli dal dein chilli flakes chicken powder b dal kar 2 sy 3 minute paka lein
- Ap spoon sy pan py 1 layer set kar lein or andy one by one sath sath dalty jayen jis sy 1 layer ban jaye
- Salt kali mirch chilli flakes dal dein or 2 sy 3 minute dum py rakh dein
- Falme off kar ke dhnia sy garnish karein or slice kat kar serve karein bread ke sath
So that’s going to wrap this up with this exceptional food potato shakshuka/afghani omelette😋🍳 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
