Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beer can chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beer Can Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Beer Can Chicken is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook beer can chicken using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beer Can Chicken:
- Make ready 4-3-2-1 Rub
- Make ready 4 tbsp Kosher Salt
- Get 3 tbsp brown sugar
- Take 2 tbsp sweet Paprika
- Prepare 1 tbsp cayenne pepper
- Get 4 lb chicken
- Take 1/2 can beer
Instructions to make Beer Can Chicken:
- Combine all dry ingredients to form the rub.
- Wash your chicken & cavity. Pat dry.
- Rub that bird.
- Place half full beer can in the cavity. Cook on medium-high indirect heat. Cook until internal temp reads 165. Let the chicken rest 10 mins before serving.
So that is going to wrap this up for this exceptional food beer can chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
