Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sobre sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sobre Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Sobre Sauce is something which I have loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can cook sobre sauce using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sobre Sauce:
- Prepare 2 slices bread
- Prepare 2 cups red wine
- Get 1 cup raisins
- Prepare As needed water for loosening raisins when grinding
- Take 1/4 teaspoon kosher salt
- Take 1/2 teaspoon powder fine see my recipe
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Instructions to make Sobre Sauce:
- Tear and soak the bread in the wine.
- Grind the raisins with a little water as needed till raisins are a paste. I found it easier to heat in the liquids the raisins were easier to break down.
- Mix the bread and raisin paste then strain through with a sieve or cloth. Originally it would have been a cloth made of wool. You can use it whole, which I did. I still pushed it through a sieve.
- Add to a pot, bring to a boil, and boil 10 minutes to reduce.
- Serve with meat, fish, or fowl. I hope you enjoy!
- You can substitute the slices of bread with breadcrumbs.
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