Turkish borek
Turkish borek

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, turkish borek. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Turkish borek is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Turkish borek is something which I’ve loved my entire life.

Here we are with another Turkish borek recipe! This time it's full with feta cheese and parsley mixture and garnished black cumins. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which.

To begin with this recipe, we have to prepare a few components. You can cook turkish borek using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turkish borek:
  1. Make ready 16 oz fillo dough
  2. Take 4 tablespoon unsalted butter melt
  3. Get The sauce
  4. Prepare 1 egg
  5. Get 1/2 cup yogurt
  6. Prepare 1/4 cup unsalted butter melted
  7. Take 1 tablespoon baking powder
  8. Make ready Stuffing
  9. Make ready 3/4 cup Mexican crumbling cheese
  10. Get 3/4 cup mozzarella cheese
  11. Prepare 2 tablespoon black sesame seeds
  12. Take 2 tablespoon the sauce that we made up

Turkish Borek with Cheese and Herbs is the best savory pie you can ever have in your life time. Filled with a mixture of cheese and herbs, this Turkish dish borek is a wonderful vegetarian snack too. 'Spinach Börek', in Turkish 'Ispanaklı Börek', is one of the most common 'Börek' varieties in Turkish Cuisine. Börek is a type of savory pastry, which is made of thin layer dough known as phyllo (or yufka). Turkish borek is one of the many foods you should try in Turkey.

Steps to make Turkish borek:
  1. Place 2 sheets of fillo and brush with sauce, place 2 tablespoon of the stuffing of cheese and roll.
  2. Placing it in a greased pan repeat the process with all the rest of the fillo.
  3. Brush it with the 4 tablespoon butter.
  4. Bake at 350 f for 40 minutes
  5. I use spring roll and fry it yummmy
  6. Fillo dough was old but still work with it and got new recipe 😉

Each place within or outside of Turkey puts their own twist on it, but basically its a flaky dough-filled pastry. Turkish Borek (also spelled boerek or börek) is a traditional dish throughout the Middle East and Balkan nations. It makes a simple lunch or appetizer, as well as a great dinner paired with your. Here we are with another Turkish borek recipe! This time it's full with feta cheese and parsley mixture and garnished Especially if you are addicted to Turkish tea (black tea) these Turkish boreks will.

So that’s going to wrap it up for this special food turkish borek recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!