Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, paan coconut ladoo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Paan Coconut Ladoo is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Paan Coconut Ladoo is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook paan coconut ladoo using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paan Coconut Ladoo:
- Get 1/4 cup mix nuts (as per choice)
- Take 3 tablespoon gulkand
- Prepare 4-5 betel leaves (pan)
- Make ready 1/2 cup condensed milk
- Make ready As needed Green food colour
- Take 1+1/2 cup dessicated coconut
Steps to make Paan Coconut Ladoo:
- First take a bowl and add nuts and gulkand and combined well
- Now in mixture bowl add betel leaves and condensed milk and make smooth paste
- Pour the paste in a bowl,add coconut and pich of green colour and mix well together as dough.
- Grease your palm with ghee.pinch a small portion of the mixture and make a depression with your thumb on it. Place a bite of gulkand and dry fruits mixture inside and roll between your hands into balls like Ladoos
- Roll the Ladoos in desiccated coconut and keep aside
- Serve this easy and quick paan coconut Ladoo and enjoy with your family
So that’s going to wrap this up with this special food paan coconut ladoo recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
