Cucumber Ribbon Pinchos
Cucumber Ribbon Pinchos

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cucumber ribbon pinchos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cucumber Ribbon Pinchos is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Cucumber Ribbon Pinchos is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cucumber ribbon pinchos using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cucumber Ribbon Pinchos:
  1. Prepare 1 Cucumber
  2. Prepare 3 Cherry tomatoes
  3. Prepare 3 Cheese flavored chikuwa
Steps to make Cucumber Ribbon Pinchos:
  1. Sprinkle a cucumber with salt and roll it hard on a cutting board. Slice it very thinly using a vegetable peeler.
  2. Make two cuts halfway through the slices that are a bit nearer to the ends than the 1/4 points, as shown in this photo.
  3. Put the two cuts together like this.
  4. Secure with a pick, and the ribbon is done.
  5. Stuff a piece of cucumber in the cheese flavored chikuwa. Cut each one in half diagonally, and stick a pick-pierced cucumber ribbon on each piece. (You can use regular chikuwa and stuff them with cheese and cucumber instead!)
  6. Add a cherry tomato decoration to make your pinchos even cuter.
  7. I served them as hors d'oeuvres along with tomato bruschetta.
  8. Please take a look at"Party hors d'oeuvres Pinchos." - - https://cookpad.com/us/recipes/168182-party-hors-doeuvres-pinchos

So that is going to wrap it up for this exceptional food cucumber ribbon pinchos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!