Chicken Embotido
Chicken Embotido

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken embotido. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Embotido is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Embotido is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken embotido using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Embotido:
  1. Prepare 1 kg chicken minced
  2. Make ready 1 cup grated carrot
  3. Get 1 cup minced onion
  4. Take 1 cup bread crumbs
  5. Take 1 raw egg
  6. Get raisins
  7. Take 1/4 cup pickle relish/minced
  8. Prepare 1 cup grated cheddar cheese
  9. Prepare to taste salt and pepper
  10. Prepare 1/2 cup minced green and red pepper
  11. Get 5 hard boiled eggs
  12. Get you will need: aluminum foil and steamer
Instructions to make Chicken Embotido:
  1. Mix all ingredients except hard boil egg and hotdogs
  2. Cut aluminum foil into squares. Place a cup of chicken mixture and spread on the other end of aluminum foil.
  3. Arrange hard boiled eggs and hotdog in the middle of the flattened mixture.
  4. Carefuly fold the end of the foil to close the other end of the mixture. Make sure that the eggs and hotdogs are in the center of the mixture. Secure both ends of the aluminum foil.
  5. Repeat until all chicken mixture consumed. Arrange rolled mixture in steamer and steam for 1 hour. Check if a toothpick will come out clean then its cooked

So that’s going to wrap it up with this special food chicken embotido recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!