Instant ragi neer dosa
Instant ragi neer dosa

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, instant ragi neer dosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Instant ragi neer dosa is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Instant ragi neer dosa is something which I’ve loved my entire life.

Ragi Neer Dosa, is healthy breakfast from south Indian cuisine made with finger millet. Instant Ragi Neer dosa can be made in minutes just by mixing up Ragi. This Instant Ragi Dosa is a quick dish made with ragi flour, gram flour (besan), buttermilk, coconut, spices and salt.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant ragi neer dosa using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Instant ragi neer dosa:
  1. Prepare 1 cup Ragi flour
  2. Take 1/4 cup Rice flour
  3. Prepare 1/4 cup sour curd
  4. Make ready 1 Onion
  5. Make ready 1/2 Carrot
  6. Prepare To taste Salt
  7. Get As needed Coriander leaves

It's instant, so there is no waiting,fermenting soaking etc. Which is really helpful on busy mornings. I have replaced wheat and rice out of my diet completely(well. Its super healthy, tasty and easy to make.

Steps to make Instant ragi neer dosa:
  1. Cut the onion finely, grate the carrots, combine rice flour, ragi flour sour curd, salt, onion and carrots. Add water and make thin batter. Heat the dos griddle and pour the dosa like rava dosa. Cover and cook it. Soft and healthy ragi neer dosa is ready to serve with chutney and sambar.

Heat a dosa griddle till hot. Take a ladle of the ragi dosa batter and pour all over the pan. Do not spread with a spatula. Instant ragi dosa recipe explained with step by step pictures. Ragi dosa is prepared using ragi flour or finger millet flour, rava, rice flour and curry leaves.

So that is going to wrap it up for this special food instant ragi neer dosa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!