Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, potato cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A potato cake is usually made from deep-fried potatoes that have been thinly sliced or mashed. In parts of England and America, a potato cake is a patty of hashed potatoes, a kind of hash brown. Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency.
Potato Cake is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Potato Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have potato cake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Cake:
- Prepare 500 g boiled potatoes mashed
- Take 1 gratted carrots
- Get 2 tbs chopped cilantro
- Make ready 1 tbs green onion
- Prepare 1 tsp gratted garlic
- Get salt and pepper
- Prepare 1 whole egg
- Prepare 1 tsp all purpose flour
- Get oil for fry
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Instructions to make Potato Cake:
- Mix mashed potatoes and gratted carrot
- Add cilantro, green onion and egg then stir
- Add flour to the mix then season with salt and pepper and taste it then add more salt if needed and its ready to fry
- Heat a pan with oil we gonna fry pan this potato cake
- Form potato mix into ball like form or round shape, i just using 2 spoons to make the ball just form it using 2 spoons then put it into the pan
- Make several batch so to not crowded the pan cook on medium heat for 2-3 minutes each side to get nice golden brown color then set it aside
- Ready to serve
I always have potatoes on hand and Too much oil and your cakes could be a little soggy. Also, letting the mashed potatoes chill for. Potato cake recipe that's a perfect side dish for Easter, Thanksgiving or Christmas. Potato cakes are perfect for summer, fall or winter lunch. Use different herbs to change the flavour.
So that is going to wrap it up for this special food potato cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
