Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beer can chicken with ribeye steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beer Can Chicken with Ribeye Steak is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Beer Can Chicken with Ribeye Steak is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have beer can chicken with ribeye steak using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beer Can Chicken with Ribeye Steak:
- Get 1 whole chicken
- Get 2 cans beer, (I use Guinness Beer)
- Make ready 3 tbsp olive oil
- Prepare 1 Ribeye Steak
- Take For the rub
- Get 1 tbsp brown sugar
- Take 1 tbsp dried tarragon (Italian season)
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1 tbsp smoked paprika
- Get 1 tsp garlic powder
- Get 1/4 tsp chili powder
- Get 1/4 tsp ground chipotle chile
- Make ready 1/4 tsp cayenne pepper
- Make ready 1/4 tsp slap ya mama
- Make ready 1 slice orange
Instructions to make Beer Can Chicken with Ribeye Steak:
- Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven.
- Mix all the rub ingredients together.
- Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan.
- Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken.
- Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster.
- Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!
- Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!
So that’s going to wrap this up for this exceptional food beer can chicken with ribeye steak recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
