Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zucchini parcels with spicy chipotle turkey mince for jamo. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Zucchini parcels with SPICY chipotle turkey mince for Jamo is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Zucchini parcels with SPICY chipotle turkey mince for Jamo is something that I have loved my whole life. They are fine and they look fantastic.
Use turkey mince to make burgers, curries, Bolognese, meatballs and more. As well as being a lean, low-fat Spiralized courgettes make a healthier alternative to pasta in the classic spaghetti bolognese - use turkey mince for a low-calorie sauce. Fill filo pastry parcels with turkey or chicken mince.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini parcels with spicy chipotle turkey mince for jamo using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini parcels with SPICY chipotle turkey mince for Jamo:
- Get 300 g turkey mince
- Prepare 1/2 red onion
- Make ready 1 clove garlic
- Take 3-4 tsp chipotle spice
- Make ready 2 tsp ground cinammon
- Take 1 small bunch parsley
- Get 3 large zuccini (leave skin on)
- Prepare 2 heaped tsp concentrated tomato paste
Turkey mince is a great, low-fat alternative to beef mince, and there are plenty of recipes you can make using the ingredient. From spicy, curried burgers to a family-favourite lasagne here are nine healthier dinner options you'll want to try asap. Turkey pozole hominy soup seasoned with smokey chipotle chiles. Usually turkey soup is a pretty standard affair, but if you are looking for a soup that might pack a little more punch, I recommend this pozole.
Instructions to make Zucchini parcels with SPICY chipotle turkey mince for Jamo:
- For the mince: Finely cut onion and garlic. Sauté in olive oil. Add the mince. Once half cooked, add the tomato and chipotle. Cover to cook further (& to keep it juicy). Add cinnamon. Add salt and pepper. Once cooked through, add parsley. Stir through and keep lid on.
- For the zucchini: Slice zucchini length-wise (I used my potato peeler). Spread them onto baking parchment and season with celery salt & black pepper. In a preheated oven (fan assisted at 190 degrees celcius) place the slice zucchini in a middle rack. Cook for 10min. Remove from oven and allow to cool.
- Use 2-4 strips of zucchini per parcel. In used two, as wanted to have some turkey left over to place in the middle of dish. Serve with parmesan garnish.
Spicy Roasted Zucchini - an easy side dish for the whole family to enjoy! Tell me what is on your menu? Personally it's my favorite way because I love roasted veggies. My hubby would disagree and in stead vote for the zucchini. These easy, cheesy baked zucchini chips are addictive.
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