Shrimp Mac N Cheese
Shrimp Mac N Cheese

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp mac n cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp Mac N Cheese is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Shrimp Mac N Cheese is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp mac n cheese using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Mac N Cheese:
  1. Get 16 oz cooked elbow pasta (I didn't have any so I used penne)
  2. Take 2 cup cheddar cheese
  3. Take 1 cup Velveeta Queso Blanco cheese
  4. Prepare 12 oz cooked shrimp
  5. Make ready 2 1/2 tbsp flour
  6. Take 1/4 cup butter
  7. Get 3 cup milk
  8. Make ready 2 tsp sugar
  9. Take 2 tsp onion powder
  10. Prepare 1 1/2 tsp garlic powder
  11. Take 1 1/2 tsp paprika
  12. Get 1 crumbled Ritz Crackers (enough to lightly top dish)
Instructions to make Shrimp Mac N Cheese:
  1. Preheat oven to 350°
  2. Melt butter on stove top
  3. Add flour to thicken
  4. Slowly stir in milk
  5. Add cheeses and stir. Reserve just enough cheese to sprinkle over the top of the dish
  6. Stir in sugar, onion powder, garlic powder, and paprika
  7. Pour cheese sauce over pasta and shrimp in a baking dish. To add more flavor, I seasoned my shrimp while cooking
  8. Sprinkle with reserved cheese and Ritz Crackers.
  9. Bake for 30 minutes

So that is going to wrap it up with this special food shrimp mac n cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!