Cheesiest Fettuccine Alfredo with Chicken
Cheesiest Fettuccine Alfredo with Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesiest fettuccine alfredo with chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesiest Fettuccine Alfredo with Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cheesiest Fettuccine Alfredo with Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesiest fettuccine alfredo with chicken using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cheesiest Fettuccine Alfredo with Chicken:
  1. Get for the pasta
  2. Get 400 grams Fettuccine Pasta
  3. Take 50 ml olive oil
  4. Make ready for the cream
  5. Prepare 50 grams roquefort cheese
  6. Prepare 100 grams reggianito cheese or parmesan
  7. Prepare 50 grams mozzarella
  8. Make ready 1 chicken breast
  9. Make ready 1 slice garlic
  10. Get 1 slice onion
  11. Take 1 salt
  12. Get 1 pepper
  13. Get 1 cup heavy whipping cream
Steps to make Cheesiest Fettuccine Alfredo with Chicken:
  1. Cook the pasta in boiling water for 8 min with the olive oil and salt until its almost cook, when it's "al dente" or almost ready pull the pasta out and start preparing the cream
  2. for the cream slice the chicken breasts and then start chopping the onions, put some olive oil in a pan and cook the slices of chicken with salt and pepper and the onions, when its almost ready throw some garlic in it, always mix with a wooden spoon so all the ingredients come together. Now put all the whipping cream and when the cream heats up put the Roquefort and mozzarella, when it all comes together throw the pasta in and now is time for the reggianito or parmesan an in a minute more you will be done

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