Radish chatpati Crunchi Chutney
Radish chatpati Crunchi Chutney

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, radish chatpati crunchi chutney. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Radish chatpati Crunchi Chutney is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Radish chatpati Crunchi Chutney is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook radish chatpati crunchi chutney using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Radish chatpati Crunchi Chutney:
  1. Get 1 big radish cleaned, peeled and cubed
  2. Make ready 1 Green chilli
  3. Make ready 3 cloves Garlic
  4. Prepare Tamarind 2 inch cleaned,deseed and soaked in a little hot water
  5. Take 2 tsp Oil
  6. Get 1/2 tsp turmeric
  7. Make ready Salt1/2tsp
  8. Make ready For tempering Chana daal, urad daal 1tsp each
  9. Get 1 tsp Raaii
  10. Get Curry leaves 6-7
  11. Take 1/2 tsp Cummin
  12. Make ready Ghee -1tsp
  13. Get 1/2 tsp sugar
Steps to make Radish chatpati Crunchi Chutney:
  1. In a wok take oil.Heat it. Add jeera, radish, garlic, salt and turmeric.Cook it partially.
  2. Transfer this mix. In a mix.jar add soaked tamarind and grind it coarsely.
  3. Now take out the chutney in a pot.
  4. Prepare tadka in 1 tsp ghee by adding raaii, dry red chilli,curry leaves,chana daal and urad daal.
  5. Temper the chutney.
  6. It may be sour because of tamarind,hot because of chillies so add sugar.
  7. Hot crunchy khatti meethi chatpati chutney is ready to be served with parathas.
  8. Don't grind it much. Keep it coarse.

So that’s going to wrap it up with this special food radish chatpati crunchi chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!