Quince spoon sweet
Quince spoon sweet

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quince spoon sweet. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Here's another recipe for Quince Spoon Sweet that uses bite-sized pieces of quince rather than And here's a quince dessert that's not a spoon sweet, from Peter at Kalofagas, Poached Quince. Quince is a fruit of high nutritional value since it has fiber, trace minerals, vitamins A and C as well as copper and potassium. While I was in Greece this September, vacationing in the island of Evia, I Wedges of honey-sweet quince with a hint of lemon and an intoxicating aroma of the fruit and the.

Quince spoon sweet is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Quince spoon sweet is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have quince spoon sweet using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quince spoon sweet:
  1. Prepare 3 kg quinces
  2. Take 1 kg sugar
  3. Prepare juice of one lemon
  4. Take sprigs rose geranium

More modern uses of Spoon Sweets are on cakes and pastries; with Yogurt or Ice cream; to flavour drinks; or to compliment savoury foods like cheese and meat dishes. Spoon sweets are sweet preserves, served in a spoon as a gesture of hospitality in Albania, Greece, Cyprus, the Balkans, parts of the Middle East, and Russia. They can be made from almost any fruit, though sour and bitter fruits are especially prized. There are also spoon sweets produced without fruit.

Instructions to make Quince spoon sweet:
  1. Peel the quinces and cut them into thin strips.
  2. Place 5 cups of water in a pot add the quinces and boil over strong heat until the syrup starts to thicken.
  3. Meanwhile, have the lemon juice ready and add it to the sweet.
  4. After it boils for a couple of minutes remove from heat and add the rose geranium.
  5. Let the sweet cool with the lid on and when it is ready remove the rose geranium and store in jars.

Choose quinces that are not very ripe. Wash them well and peel them, though not too deeply. Be the first to review this product. The traditional Chios quince spoon sweet, exceptional with Greek yogurt! Quince spoon sweet - Spoon sweets Citrus spoon sweets & marmalades Mastic & Chios products.

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