Moist Chocolate Cake
Moist Chocolate Cake

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, moist chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Moist Chocolate Cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Moist Chocolate Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have moist chocolate cake using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moist Chocolate Cake:
  1. Prepare Ingredients
  2. Take 1 1/2 cup Plain flour
  3. Get 1 cup Brown sugar
  4. Make ready 1 tsp Baking soda
  5. Take 1/2 tsp Salt
  6. Prepare 2 oz Unsweetened chocolate
  7. Make ready 2 tbsp Butter
  8. Take 1/2 cup Olive oil
  9. Take 1 cup Milk
  10. Take 1 Egg
  11. Prepare 1 tsp Vanilla extract
  12. Get For the Icing
  13. Make ready 150 grams Plain milk cooking chocolate
  14. Prepare 145 ml Double cream
Instructions to make Moist Chocolate Cake:
  1. Preheat the oven to 170°C.
  2. In a large bowl combine the flour, sugar, baking soda, and salt. Set aside. In a microwave-safe bowl combine the chocolate and butter. Cover and microwave on high for 1 minute. Stir, cook for 30 seconds longer or until melted. In a small bowl combine the milk, oil, and egg. Add to dry ingredients, stir until you have a nice smooth and creamy mixture. Add the chocolate mixture and vanilla.
  3. Pour into a greased cake tin. Bake for 35-40 minutes or until the toothpick inserted comes out clean.
  4. While it's cooling, make the icing. Break the chocolate into small pieces and melt in a small bowl witb the cream over a saucepan of boiling water, until you can stir it into a thick, brown mixture.
  5. Once the cake is cool, spread the icing over the cake.

So that is going to wrap this up for this special food moist chocolate cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!