Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tortilla de patatas tapas (spanish omelette). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tortilla de patatas tapas (Spanish omelette) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Tortilla de patatas tapas (Spanish omelette) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tortilla de patatas tapas (spanish omelette) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tortilla de patatas tapas (Spanish omelette):
- Get 4 eggs
- Take 100 g potatoes chopped in small cubes
- Prepare Onion chopped
- Make ready Parsley chopped
- Make ready to taste Paprika
- Take Salt
- Prepare Olive oil
Instructions to make Tortilla de patatas tapas (Spanish omelette):
- Par boil the potatoes for just a few mins until nearly cooked. Set aside to cool.
- When potatoes are cool, chop onion and parsley and fry gently in oil. Add paprika and salt. Add potatoes and cook until they're slightly brown.
- Turn on the grill. Add the beaten eggs and give a little mix before the egg settles. Then leave to settle and cook for a few mins. Finish cooking the top of the omelette under the grill. Avoids flipping it and breaking it ;) chop into pieces and enjoy with my other tapas recipes :)
So that is going to wrap it up with this exceptional food tortilla de patatas tapas (spanish omelette) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
