Peppered Goat Meat
Peppered Goat Meat

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, peppered goat meat. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peppered Goat Meat is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Peppered Goat Meat is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have peppered goat meat using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Peppered Goat Meat:
  1. Make ready 1 kg Goat meat
  2. Take 1/4 kg Fresh pepper
  3. Make ready Salt
  4. Get 2 cubes Star
  5. Prepare 2 Onion
  6. Get 1 teaspoon Mixed spices
Instructions to make Peppered Goat Meat:
  1. Cut the goat meat in small pieces,rinse and boil with salt,onion and star cubes with intense heat for 40mins it has to be chewable.
  2. Blend the fresh pepper with ginger. Bleach redoil and fry onion and the blended fresh pepper then put in the goat meat fry all in 20minutes.

So that’s going to wrap this up with this special food peppered goat meat recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!