Chicken Nanban-zuke
Chicken Nanban-zuke

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken nanban-zuke. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Nanban-zuke is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Nanban-zuke is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken nanban-zuke using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Nanban-zuke:
  1. Take 500 g Chicken Breast Fillets
  2. Prepare Salt & Pepper
  3. Make ready Potato Starch Flour
  4. Get Oil for frying
  5. Prepare 1/2-1 Onion *thinly sliced
  6. Take 1 Carrot *sliced into thin strips
  7. Make ready 1/2-1 Green Capsicum *cut into thin strips
  8. Get 2 Tomatoes *sliced
  9. Make ready 1/2-1 teaspoon Chilli Flakes OR 1 Chilli *thinly sliced
  10. Get <Marinade>
  11. Make ready 1/4 cup Rice Vinegar
  12. Make ready 1/4 cup Soy Sauce
  13. Make ready 1/4 cup Water
  14. Get 2 tablespoons Sugar
  15. Get 2 tablespoons Mirin *can be replaced by 1/2 to 1 tablespoon Sugar
  16. Make ready 1 tablespoon Sesame Oil
Steps to make Chicken Nanban-zuke:
  1. Place all the marinade ingredients in a large bowl and mix well. As Mirin is alcoholic, you can replace it with Sugar. In that case, you use 3 tablespoons Sugar in total.
  2. Add all the vegetables and mix to combine.
  3. Cut Chicken Breast Fillets into 2cm thick slices, season with Salt & Pepper, then coat with Potato Starch Flour.
  4. Heat Oil in a large saucepan over medium-high heat. It doesn’t have to be deep.
  5. Cook Chicken pieces for 2 minutes, turning halfway through cooking, OR until cooked through. Transfer to the marinade & vegetable mixture.
  6. Mix to combine, so that all Chicken pieces will be marinated evenly. Set aside for 1 hour at least.
  7. Note: You can do the marinating process using a serving bowl, so that you can serve straight away. Otherwise, arrange the mixture on a serving plate or bowl, and enjoy with freshly cooked rice.

So that is going to wrap it up for this exceptional food chicken nanban-zuke recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!