Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dum aloo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Dum aloo recipe with stovetop & Instant pot instructions. Easy, delicious, creamy & flavorful restaurant style dum aloo recipe made by simmering Dum translates to steam cooked & aloo to potatoes. Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy.
Dum aloo is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Dum aloo is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have dum aloo using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dum aloo:
- Prepare 1/2 kg baby potatoes
- Prepare 2 Onion
- Prepare 10 Cashew nuts
- Make ready 1 TSP Jeera/cumin seeds
- Make ready 1 inch dalchini(cinnemom stick)
- Prepare 1/2 tsp haldi (turmeric) Powder
- Make ready 1 cup Curd
- Make ready 2 tsp Dhania/Coriander Powder
- Get to taste Salt
- Take 2 TSP Red chilli powder
- Get 1 tsp Garam masala
- Take 1 TSP Kasuri methi
- Make ready 2 Tejpatta/bay leaves
- Get as needed Oil
- Get as needed Water
Our dum aloo recipe is also called Punjabi dum aloo. Chilli-coated potatoes in dum aloo curry are cooked with cream, tomatoes and a flavourful paste of whole spices and onions. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.
Instructions to make Dum aloo:
- Wash and Half boil aloo,peel the skin if required,prick with fork and deep fry.keep aside, grind onions with whole Garam masala, heat oil in a kadai add whole Garam masala and onion paste.
- Add the dry masala mix well,grind cashew nuts curd together.add to the onion paste and cook well.add kasuri methi and Garam masala.
- When it leaves oil add fried potatoes,mix well cover and cook,til oil separates, add water as required,serve hot with paratha or zeera rice.
Dum aloo or aloo dum is a very popular dish prepared with baby potatoes. There are many ways of preparing dum aloo. I have prepared it in Punjabi style. It is very simple to prepare and tastes delicious. Aloo Dum is an exotic delicious main dish.
So that’s going to wrap it up for this exceptional food dum aloo recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
