Sinangag Special (Special.Fried Rice)
Sinangag Special (Special.Fried Rice)

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, sinangag special (special.fried rice). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sinangag Special (Special.Fried Rice) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sinangag Special (Special.Fried Rice) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sinangag special (special.fried rice) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sinangag Special (Special.Fried Rice):
  1. Prepare Saute Mix
  2. Prepare 2 small onion
  3. Prepare 5 clove garlic
  4. Get 4 cup cooked rice
  5. Take 1 can green beans
  6. Make ready 1 cup cooked ham - sliced
  7. Prepare 1 medium egg beaten
  8. Get 100 ml corn oil
  9. Get 1 tsp iodized salt
  10. Get 1/4 cup tapa or smoked fish - grated
Instructions to make Sinangag Special (Special.Fried Rice):
  1. Thaw cooked rice and set aside.
  2. Heat oil in a pan and saute garlic and onion.
  3. Add tapa and ham
  4. Add rice, salt and green beans.
  5. Add egg and fry for 10 minutes. Stir regularly until mild crispy.
  6. Serve while hot with coffee.

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