Milk Bread bun | masla bread bun
Milk Bread bun | masla bread bun

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, milk bread bun | masla bread bun. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Milk Bread bun

To begin with this recipe, we have to prepare a few ingredients. You can cook milk bread bun | masla bread bun using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Milk Bread bun | masla bread bun:
  1. Prepare 2 cup Maida
  2. Take 2 tsp yeast
  3. Take 1 cup milk
  4. Get 2 tbsp sugar
  5. Make ready 1 tsp salt
  6. Get 1/4 cup oil
  7. Prepare Egg zardi
  8. Get Butter
Steps to make Milk Bread bun | masla bread bun:
  1. Sab sy pahly ak bowl mein medy ko chan ke rakh lein
  2. Pher ak 1cup dodh me cheni or yeast dal ke mix kar lain, pher medy me salt dal ke dodh bi thora thora dal ke dough bana lein naram sa or 20 mint ke lye grm jgha py rakh dein
  3. Filling ke lye pyaz ak 2 tmatar 3se4 hari mirch thora hara dania 1 lemon juice sab ko dal ke dori mein kut lein ya grand kar lain or salt bhi dal lein, baad mein pan me 1 tbsp butter dal ke chutney daly is ka pani khusk kar lein
  4. Ab dough ko thora hath se set kar lain or perhy bana lein
  5. Pher ak ak perhy ko phela ke filling bar ke shape dy dein lambi ya gol perha bana lein or egg ki zardi lgay oper
  6. Pher bake karain pately me usy 20 mint ke lye grm karain, palete wgra ke oper paper lagake bun rakhn bd mein patly ke andr stand py 20se 30 mint ya bake hony tak, slow aagh py, nkal ke foran hi butter lgay or gely Kapry se dahnp dein 30min ke lye
  7. Or serve karain ketchup ke 7

So that is going to wrap it up with this special food milk bread bun | masla bread bun recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!