KP s four cheese smoked Mac n cheese
KP s four cheese smoked Mac n cheese

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kp s four cheese smoked mac n cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This Smoked Mac 'N' Cheese recipe is one of the best you'll every try and can be smoked easily in your Cookshack smoker. This is a step by step tutorial instructional video on how to make the best Mac N Cheese for the holidays. Cheesy Mac with a crispy cheesy topping, this.

KP s four cheese smoked Mac n cheese is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. KP s four cheese smoked Mac n cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook kp s four cheese smoked mac n cheese using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make KP s four cheese smoked Mac n cheese:
  1. Prepare 1 16oz pack of elbow mac
  2. Make ready 1/4 cup butter
  3. Prepare 1/4 cup all purpose flour
  4. Take 4 cup milk
  5. Make ready 1 8oz pack cream cheese,cut into chunks
  6. Get 1/2 tsp black pepper
  7. Prepare 2 cup extra sharp cheddar
  8. Make ready 2 cup smoked gouda
  9. Take 1 1/2 cup parmesan cheese
  10. Take 3 tbsp liquid smoke

Said Mac and Cheese would be ravaged. And of all the Mac and Cheeses in. A rich and creamy mac and cheese the people of all ages will love! Includes three kinds of cheese - cheddar, mozzarella and cream cheese.

Steps to make KP s four cheese smoked Mac n cheese:
  1. Preheat oven or smoker to 225
  2. Cook pasta according to package. And set aside
  3. In sauce pan,melt butter,and whisk flour into butter. Cook until sauce is bubbly and thick.
  4. Whisk in milk and bring to boil. Cook five or so until thickened
  5. Stir in cream cheese until mixture is nice and smooth. Then add pepper and liquid smoke and give it a good mix
  6. In a large bowl combine 1 cup of cheddar,gouda, parmesan, pasta, and cream sauce
  7. Spoon mixture into 11x 9 aluminum pan coated with non stick spray. Sprinkle remaining cheddar and gourds and parmesan on top
  8. Place in smoker or oven and cook about one hour until Brown.

Made on the stovetop for a quick and easy side dish. Mac 'n' cheese in a sandwich - dreams are made of toasties like these. To get the tastebuds going, it comes with a generous Drain and mix with the grated Red Leicester, grated smoked cheese, double cream, maple syrup and smoked paprika. Season well, leave to cool, then put in the fridge to firm up. My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux.

So that is going to wrap it up with this special food kp s four cheese smoked mac n cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!