Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mysore pak. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mysore Pak is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mysore Pak is something which I have loved my whole life. They’re fine and they look wonderful.
Mysore pak - Popular South Indian sweet recipe made with gram flour, sugar & ghee. Mysore pak is a classic traditional sweet dish which is said to have been originated in the kitchen of Royal Mysore. Mysore pak recipe with step by step photos - super delicious and a popular sweet from mysore.
To begin with this recipe, we must prepare a few components. You can cook mysore pak using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mysore Pak:
- Prepare 1 cup Besan
- Get 1 cup+2sp Ghee + grease
- Make ready 1 cup Sugar
- Take 3/4 cup Water
- Take 1 lemon zest for flavouring
Try this mysore pak for Diwali and enjoy with you family and friends. Mysore Pak is a delectable Indian sweet made from roasted gram flour and pure homemade ghee. A very traditional south Indian sweet is rich and makes a perfect sweet to be made for special occasions. Mysore Pak Recipe, Besan Channa No Lot Meetha , How To Make Mysore Pak Recipe.
Steps to make Mysore Pak:
- Dry roast besan till aroma
- Sieve the besan add ghee to it paste like consistency
- For sugar syrup add water to sugar cook till string like thickness now add besan mixture and stir continuously till it leaves bottom of the vessel now add lemon zest to it mix it
- Now pour this on greased plate
- It takes time to cool down so make marking to give shape of Mysore pak.after complete cooldown cut into square shapes mouth melting Mysore Pak is ready
The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low calorie recipe. Mysore pak is a traditional South Indian sweet that is prepared mostly for festivals, especially during Diwali. The homemade Mysore pak is prepared with besan, sugar and ghee as the main ingredients. Mysore Pak is a sweet delicacy made with chickpea flour and melted ghee.
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