Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brown rice neer dosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Brown Rice Neer Dosa is a coastal Karnataka style dosa that is light, soft and delicious. Typically it is made of white raw rice and coconut, but in this recipe Brown Rice Neer Dosa can be made instantly without the need of fermentation and tastes great with coconut chutney. The first time I tasted neer.
Brown Rice Neer Dosa is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Brown Rice Neer Dosa is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook brown rice neer dosa using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brown Rice Neer Dosa:
- Make ready 3/4 cup brown rice
- Take to taste Salt
- Take Water
- Get Oil for roasting
- Make ready Coconut chutney and rasam/sambhar to serve with brown rice neer dosa
I first had neer dosa when my mother's best friend Jayanthi Aunty, took me to Neer dosas are too brown - Your pan is either too hot or you've used too much coconut. But browned neer dosas are still tasty! Neer Dosa Recipe with step by step photos. Neer Dosa are thin, fluffy and lacy crepes made with rice batter.
Steps to make Brown Rice Neer Dosa:
- Wash brown rice 3-4 times and soak in water overnight.
- In morning grind in mixer jar to make smooth batter. Pour it out in vessel. Add enough water to make pouring consistency batter. Add salt in it.
- Heat dosa tawa, grease with oil. Wipe out with tissue paper. Pour laddleful of prepared brown rice batter all over on hot tawa. Sprinkle 1 tsp oil. Cook on medium flame. Flip after 2 minutes. Cook for 3-4 mins. Prepared All Ne'er dosa similarly.
- Serve/Relish Delicious Hot Brown Rice Neer Dosa with coconut chutney and rasam/sambhar in breakfast.
Neer dosa is easy to prepare as Cover with a lid and cook the dosa till done. Don't brown it or flip it. Make a triangular fold on the tawa itself. Then remove the dosa and place it in a plate. Neer Dosa, a thin, soft and lacy crepe made from rice better is a popular food item in South India, belongs to Karnataka cuisine.
So that is going to wrap this up with this exceptional food brown rice neer dosa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
