Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shami kebab black gram. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
If you thought kebabs only had to do with Meat then you are in for a huge surprise. There are a huge variety of Vegetarian kebabs in India. Here i have made a vegetarian version of Shammi kebabs with black gram/Kala chana.
Shami kebab black gram is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Shami kebab black gram is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook shami kebab black gram using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shami kebab black gram:
- Prepare 1 cup soaked & boiled black gram
- Take 1 boiled and mashed potato
- Take 1 onion chopped
- Make ready 1 tsp ginger garlic paste
- Take 1 tsp chopped green chilli
- Make ready 1 tsp chat masala
- Make ready 1 tsp red chilli powder
- Get 2 tbsp Bread crumbs
- Get 1 tsp pomegranate powder
- Take to taste Salt
- Take 1 tsp chopped green coriander leaf
- Prepare 2 tsp hung curd
- Make ready 2 tsp desi ghee
- Make ready 1 koyla
- Prepare as needed oil
Shami kabab or shaami kabab literally meaning "Syrian Kebab" is a local variety of kebab, originating from the Indian subcontinent. It is part of the cuisine of the Indian subcontinent and a popular dish in modern-day Indian, Pakistani and Bangladeshi cuisines. How to make Chicken Shami Kebab. Shami kebab is a popular Afghan variety of kebab.
Instructions to make Shami kebab black gram:
- Take a bowl add mashed potatoes,&all ingredients.
- In a grinder grind boiled black gram.
- Add it in the mixture.
- Now brun the koal,put it in a small bowl,pour 1 tsp ghee in it & put it in the prepared mixture.lid it for smoking 10 mins.
- After 10 mins open it,mix it very well again.
- Make balls from this,
- Bake it in the medium flame till crispy.
- Serve it with green chutney.
- It is a healthy dish full of protein,iron,& calcium.
They are often garnished with lemon juice and/or sliced raw onions, and may be eaten with chutney made from mint or coriander. Awesome Shami Kebab Recipe is a very famous local variety of kebab from India and Pakistan. Take a medium-size bowl and add keema, red chili powder, bay leaves, salt, channa dal, black peppercorns, green cardamom, brown cardamom, cloves, ginger garlic paste, cinnamon, javitri, and. Here is a very easy recipe of shami kebab. You can freeze them and fry whenever you need to eat.
So that’s going to wrap this up for this exceptional food shami kebab black gram recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
