Tortilla Espanola, Chorizo red pepper riff (TAPAS)
Tortilla Espanola, Chorizo red pepper riff (TAPAS)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tortilla espanola, chorizo red pepper riff (tapas). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tortilla Espanola, Chorizo red pepper riff (TAPAS) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Tortilla Espanola, Chorizo red pepper riff (TAPAS) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tortilla espanola, chorizo red pepper riff (tapas) using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tortilla Espanola, Chorizo red pepper riff (TAPAS):
  1. Get 5 brown eggs
  2. Take 2 tbsp milk
  3. Take 5 baby redskin potatoes (thinly sliced half moons)
  4. Take 1 clove garlic
  5. Get 1/4 onion (thinly sliced)
  6. Take 1/2 red bell pepper (semi thick julienne)
  7. Prepare 1 1/2 tbsp diced chorizo
  8. Take 1 black pepper
  9. Take 1 LOTS evoo
Steps to make Tortilla Espanola, Chorizo red pepper riff (TAPAS):
  1. heat pan to med-high and prep all ingredients
  2. sauté potatoes few minutes then add onions, garlic
  3. lower heat and allow mixture to cook for another few while mixing eggs
  4. Add bell pepper, Chorizo and egg mix then pull 'n tilt eggs around then let cook for a few
  5. get plate large enough to cover pan, drizzle EVOO around circumference of tortilla and slightly separate so tortilla slides around easily
  6. place plate over pan and FLIP!… slide raw bottom back into pan and cook over heat for 1 min.
  7. place onto serving dish and slice into wedges. Buen Provecho!

So that is going to wrap it up with this exceptional food tortilla espanola, chorizo red pepper riff (tapas) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!