Shami Kebab
Shami Kebab

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shami kebab. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shami Kebab is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Shami Kebab is something which I have loved my whole life.

Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers.

To begin with this recipe, we must prepare a few components. You can have shami kebab using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shami Kebab:
  1. Prepare 1 cup ChanaDal
  2. Make ready 1/2 Kilo boneless chicken
  3. Prepare 1 small onion
  4. Get 4 round Red chilli
  5. Prepare Pinch turmeric
  6. Prepare 1 inch Ginger
  7. Prepare 1/2 tsp Garam Masala
  8. Get 3 clove Garlic
  9. Take 1/2 Tsp Cumin

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. Flatten them as desired and make shami kebabs on your palm. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal.

Steps to make Shami Kebab:
  1. Take a pressure cooker and add all the ingredients except bread crumbs and corn flour in it and pressure cook with 1/4 the cup of water untill it gets soft.
  2. Once it gets cooked, don't switch off the flame and let it dry the completely. Means water get absorbed and evaporated from chicken and mash it well.
  3. Now blend it in blender or mixer. Add salt to taste. Remove it to pan and make sure it gets dry and have no water.
  4. Now add corn flour and bread crumbs and mix well.Add 2 tbsp coriander and 1 tbsp mint leaves.
  5. Keep it in fridge to set for while.
  6. Now shape it in any ways of your choice. make the and heat oil in a pan and pan fry until it gets cooked both side.
  7. Serve hot with dipping sauce and garnish with lemon wedges, charred tomatoes and coriander.

Shami kebab are tender patties made of beef and chana dal (yellow split peas). This easy recipe includes Instant Pot and Stovetop instructions. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer Shami Kabab - Don't feel like going out and barbecuing? Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home.

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