Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, korean ground beef bowl. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Korean Ground Beef Bowl is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Korean Ground Beef Bowl is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Ground Beef Bowl:
- Take 2 tbsp vegetable oil
- Make ready 3 clove garlic (minced)
- Take 1 lb ground beef
- Prepare 2 green onions (thinly sliced)
- Make ready Sauce
- Prepare 1/3 cup brown sugar
- Make ready 1 tbsp sesame oil
- Make ready 1/4 tsp ground ginger
- Get red pepper flakes
- Take 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that is going to wrap this up with this special food korean ground beef bowl recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
