Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kachori za viazi/ potato balls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Here is an easy and tasty recipe of making Kachori - Kachori za viazi - (Potato kachori). Kachori za viazi - Potato balls. How to make Potato Balls: Beat the eggs and keep aside.
Kachori za Viazi/ Potato balls is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Kachori za Viazi/ Potato balls is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook kachori za viazi/ potato balls using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kachori za Viazi/ Potato balls:
- Prepare Potatoes
- Prepare Gram flour
- Make ready to taste Salt
- Prepare Water
- Get Onion
- Make ready Rosemary
- Take Cumin powder
- Get Black pepper
- Take Ginger and garlic paste
- Get Oil
- Make ready Dhania (coriander leaves)
- Take All spices are optional
You make melt-in-your-mouth, crisp yet creamy mashed potato I'm sorry I'm not sorry. Because fried mashed potato balls are, well, pretty darn epic. African doghnut/bun Fried egg Fish Beef pieces Chicken Meat (in relish) Jam Mung bean Sardines relish Spinach Cabbage and onion salad Pumpkin leaf potato leaf relish Okra. #EasyRecipe: Mutton broth potatoes with cream. Easy recipe: Viazi vya limru (curry leaf potatoes).
Steps to make Kachori za Viazi/ Potato balls:
- Boil some potatoes until soft. Drain the excess water
- Mash the potatoes in a separate bowl
- Fry chopped onions till translucent and add your spices. Do not use a lot of oil!
- Add your potatoes and cook on very low heat while mashing
- Let the potatoes cool and roll them into balls. Make a paste using gram flour and water. The paste should neither be too thick or too thin.
- Coat the potatoes in the paste and deep fry. The oil should neither be too hot or too cold
Mix well, ensuring the potatoes don't get mashed up. Finish off with lime juice and serve as a meal in its own or with a bread of your choice. A wide variety of potato balls options are available to you, such as material, style, and applicable industries. During Vrat, relish this tasty, filling, and nutritious stuffed potato balls. Vikisha wiva menya maganda na kata kila kiazi vipande viwili.
So that is going to wrap it up for this special food kachori za viazi/ potato balls recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
