Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, less ghee besan mysore pak (बेसन सूजी रेसिपी). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
నేతి మైసూర్ పాక్ సరైన కొలతలతో-Ghee Mysore pak inTelugu-Mysore pak-Mysore pak Recipe-Soft mysore pak. ತುಪ್ಪ ಬಳಸದೆ ಮೃದುವಾದ ಮೈಸೂರ್ ಪಾಕ್/oil mysore pak/Mysore pak in kannada /easy mysore pak/soft mysorepak. In this video making soft ghee mysore pak recipe with using less ghee. Tips: Cook whole process in low flame.
Less ghee Besan mysore pak (बेसन सूजी रेसिपी) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Less ghee Besan mysore pak (बेसन सूजी रेसिपी) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have less ghee besan mysore pak (बेसन सूजी रेसिपी) using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Less ghee Besan mysore pak (बेसन सूजी रेसिपी):
- Make ready 1/2 कप बेसन
- Make ready 1/2 + कप घी + 4 टी सपून घी
- Make ready 1/2 कप शुगर
- Prepare 1/2 कप पानी
- Prepare 3-4 कटे बादाम
- Make ready 3-4 कटे बादाम
Ghee gets absorbed quickly so and it forms a. Mysore Pak Recipe, Besan Channa No Lot Meetha , How To Make Mysore Pak Recipe. The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low calorie recipe, made with chickpea flour and sugar, ghee.
Instructions to make Less ghee Besan mysore pak (बेसन सूजी रेसिपी):
- बेसन को भून ले और बाउल मे निकाल ले और पिघला घी मिक्स करे ।
- पैन मे शुगर डाले और पानी मिलाकर मिक्स करे शुगर घुलने तक फिर थोङा थोङा बेसन मिक्सचर डाले और चलाते हुए मिलाते जाये ।
- बीच बीच मे 2 सपून घी मिक्स करे और जब साइड छोङने लगे तब चिकनी करी प्लेट मे निकाल कर जमने दे और उपर से कटे बादाम डाले ।
- हल्का ठंडा होने पर पीस काट ले।
- बेसन को भून ले और बाउल मे निकाल ले और पिघला घी मिक्स करे ।
- पैन मे शुगर डाले और पानी मिलाकर मिक्स करे शुगर घुलने तक फिर थोङा थोङा बेसन मिक्सचर डाले और चलाते हुए मिलाते जाये ।
- बीच बीच मे 2 सपून घी मिक्स करे और जब साइड छोङने लगे तब चिकनी करी प्लेट मे निकाल कर जमने दे और उपर से कटे बादाम डाले ।
- हल्का ठंडा होने पर पीस काट ले।
Similarly, add ghee little by little and keep stirring until all the ghee is all over. Also if you don't remove from flame If your mysore pak mixture does not form a ball and gets dissolved in water easily that means you have to. The homemade Mysore pak is prepared with besan, sugar and ghee as the main ingredients. Mysore pak is traditionally prepared only with ghee. Do not be alarmed by the amount of ghee used in the recipe of Easy Homemade Mysore Pak recipe as that amount is necessary to get the froth which renders that speckled texture to the mithai.
So that’s going to wrap this up for this special food less ghee besan mysore pak (बेसन सूजी रेसिपी) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
