Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dafadukan shinkafa(jallof rice). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dafadukan shinkafa(jallof rice) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Dafadukan shinkafa(jallof rice) is something which I’ve loved my entire life.
See great recipes for Dafadukan shinkafa(jallof rice) too! Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL).
To begin with this particular recipe, we must prepare a few components. You can cook dafadukan shinkafa(jallof rice) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dafadukan shinkafa(jallof rice):
- Take Shinkafa-3cups
- Get Manja rabin gwangwani
- Get Seasonning
- Make ready Spieces
- Make ready Gasashen kifi (roasted fish)
- Make ready Carrot,green beans,peace,
- Prepare Spring onion (albasa mai ganye)
- Prepare 2 -tomatos
- Make ready 2 -scotch bonnet(attarugu)
- Prepare 1 -Onion
- Get 3 -red pepper (tatttasai)
- Prepare Salt
- Make ready Curry & thyme
- Prepare Garlic & jinger
See how to prepare it from scratch and also with Rice flour. Shinkafa dafa-duka nau'in abinci ne mai farin jini a kasashen nahiyar Afrika da dama. Akwai dadaddiyar hamayya ta raha tsakanin Najeriya da Ghana a kan wai wace kasa ce a cikinsu dafa-dukarta ta fi dadi, musamman a kafafen sada zumunta. Jollof rice, also called Benachin, meaning "one pot" in the Wolof language is a popular dish in many parts of West Africa.
Steps to make Dafadukan shinkafa(jallof rice):
- Ki tafasa shinkafar ki idan ta tafasu sai ki tsane shi a gwagwa (basket)
- Sannan ki maida wankakkiyar tukunyar ki a kan wuta ki zuba manja da dan albasa idan ya soyu sai ki zuba markadadden kayan miyanki kisa gishiri,curry,thyme,garlic & jinger
- Idan ya soyu sai ki sa sauran kayan dan dañon ki da kayan kamshin ki da wannan gasashen kifin da kk gyara sai ki zuba ruwa ki rufe idan ya tafasa sosai
- Sai ki zuba wannan tafasashen shinkafan naki da kika tsaneshi a basket ki gaurayashi sosai ki tabbatar ko ina ya gaurayu sai ki zuba su vegeis dinki sannan ki rufe ki barshi ya nuna idan yayi sai zuba albasa mai ganyen nan da kika yayyan ka shi sai ki barshi for 2mnt
- Idan yayi sai ki sauke abincin ki FINNISH………za a iya cin shi da salad din cabbage (colslow) ENJOY a ci dadi lfy
It is thought to have originated amongst members of the Wolof ethnic group in the Senegambia region; the historic name for the Wolof people and. A wide variety of jollof rice options are available to you, such as style, processing type, and certification. All of them, sitting pretty on small heaps of Jollof Rice in plates. The party has now began proper, the music will sound better, guests There's another theory about Jollof's origins. According to Mamadou Diouf, a Professor of African History at Columbia University.
So that is going to wrap this up for this special food dafadukan shinkafa(jallof rice) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
