Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried sausage and cabbage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried Sausage and Cabbage is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Fried Sausage and Cabbage is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fried sausage and cabbage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Sausage and Cabbage:
- Get 2 pounds smoked sausage
- Get 1/2 head green cabbage
- Get 1 teaspoon kosher salt
- Prepare 1 teaspoon ground black pepper
- Take 2 tablespoons vegetable oil
- Get 1/3 cup dehydrated onions
- Take To taste red wine vinegar or vinegar hot sauce optional
Instructions to make Fried Sausage and Cabbage:
- Cut the sausage into manageable pieces.
- Fry the sausage.
- Thinly slice the cabbage. Add to the sausage.
- Let it wilt stir often. Add the pepper when wilts.
- Stir in the re-hydrated onions. Let it fry for 15 minutes getting some of the cabbage caramelized.
- Serve after letting it rest for 15 minutes covered. You can add the red wine vinegar or vinegar hot sauce. I hope you enjoy!!
So that’s going to wrap it up with this exceptional food fried sausage and cabbage recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
