Shami kebab
Shami kebab

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, shami kebab. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers.

Shami kebab is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Shami kebab is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shami kebab using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shami kebab:
  1. Take 1 kg Meat
  2. Take 200 gm Chana dal
  3. Make ready Coriander leaves 1bunch
  4. Get Mint leaves 1 bunch
  5. Prepare 1 lemon
  6. Take 2 tsp Mirchi
  7. Take 10-12 Hari mirchi
  8. Prepare 2 tsp Curd
  9. Get 1 Egg
  10. Prepare 4 tsp Ginger garlic paste

Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. Flatten them as desired and make shami kebabs on your palm. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal.

Steps to make Shami kebab:
  1. Arrange all the ingredients. Wash meat and drain out all the water,add half bunch coriander,mint, hari mirchi, ginger garlic paste, mirchi,haldi, garam masala, chana dal mix well.
  2. Add water, put on stove for 7-8 whistle, after off the stove let it stand for 10 minutes. Remove the lid chk the meat, after it gets tender, dry the excess the water, cool the mixture in a big plate.
  3. Add all the other ingredients,mix well and grind the mixture in a fine paste
  4. Make a patties of your desired shape by applying oil on palms. Heat oil in apan fry both the sides for 3mint till golden vrown

Shami kebab are tender patties made of beef and chana dal (yellow split peas). This easy recipe includes Instant Pot and Stovetop instructions. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer Shami Kabab - Don't feel like going out and barbecuing? Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home.

So that is going to wrap it up with this exceptional food shami kebab recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!