Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, membrillo (quince paste). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Membrillo (quince paste) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Membrillo (quince paste) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook membrillo (quince paste) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Membrillo (quince paste):
- Get 1 quince
- Get 1 sugar
- Take 1/2 tbsp red wine
- Prepare 1 tbsp alcohol
- Prepare 1 small pear
Steps to make Membrillo (quince paste):
- Peel and cut the quince and the pear, in small pieces and place in a bowl. Cover with sugar and mix. Put a lid and let it set for the night. (Check before you go to sleep and add more sugar (5 tablespoons) and add the alcohol.
- Next day Blend it (also the liquid that the fruit let out through the nigt) untill all the pieces are completly blended. Cook it slowly and once is warm add the red wine and quickly stir so it takes colour.
- Let it cook slowly stirring from time to time. Once the paste follows when you stir it, quickly pour it in a tupperware and let it cool (do not cover)
So that’s going to wrap this up for this exceptional food membrillo (quince paste) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
