sunshines apricot cinnamon buns bread
sunshines apricot cinnamon buns bread

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sunshines apricot cinnamon buns bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

sunshines apricot cinnamon buns bread is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. sunshines apricot cinnamon buns bread is something that I have loved my whole life.

Cinnamon Bun Recipe Cinnamon Rolls Baking Buns Pecan Rolls Pie Crust Recipes Sticky Buns Bread Rolls Yummy Cookies Sweet Bread. Learn how to make Cinnamon-Bun Bread. Enriched with coconut milk and oil in the dough and filled with a sweetened, toasted coconut butter, this recipe is for the serious coconut lover.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sunshines apricot cinnamon buns bread using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make sunshines apricot cinnamon buns bread:
  1. Take dough
  2. Take 1 envelope dry yeast
  3. Prepare 1/4 cup sugar divided
  4. Make ready 1 2/3 warm milk (@100° to 110°)
  5. Get 3 1/2 tsp vanilla extract
  6. Take 4 tbsp butter or margarine
  7. Get 2 large egg yolks
  8. Make ready 5 1/4 cup all purpose flour divided
  9. Prepare 1 1/2 tsp salt
  10. Get 1 can -cooking spray (just to spray pans and bowl)
  11. Get filling
  12. Prepare 3/4 cup brown sugar firmly packed
  13. Take 2 1/2 tsp ground cinnamon
  14. Prepare topping
  15. Make ready 4 tbsp butter softened
  16. Get 1 cup powder sugar
  17. Take 1/2 tsp vanilla extract
  18. Take 1 tsp milk
  19. Get 2/3 cup apricot preserves

This version of cinnamon bread is perfect for a side breakfast treat or dessert. It goes along well with coffee, tea, or any hot drink. Here is how to make cinnamon bun bread. Put yeast in bread machine first on bottom, then flour, sugar and salt.

Instructions to make sunshines apricot cinnamon buns bread:
  1. warm the milk to 100° to 110°,add dry yeast and 1 tablespoon of sugar let dissolve, stir well. let set 5 minutes. stir in 1/4 cup of butter, 3 1/2 teas, of vanilla and the egg yolks.mixing well.pour into mixing bowl, useing a standmixer.15 seconds.
  2. now add the 4 1/2 cups flour ,salt and the rest of 3 tablespoons sugar.add to milk mixture, useing the hook blade on ur mixer.mix untill it froms a ball, now one tablespoon at a time adding the rest of the flour, mixing on low for 2 minutes…trun dough onto a lightly floured surface.knead a minute ( dough will be lightly sticky)
  3. place dough in a lg bowl thats been sprayed, trun the dough over so it will coat the dough. now cover with platic wrap. now put it in a warm dry place (85°) free from drafts, for 1 hour or double in size.
  4. now take the dough and punch down dough let set 5 minutes, divide dough in half, working with one at a time, place other half covering it to keep it from drying .
  5. roll out one half of dough in to a 14×7 inch rectangle on a lightly floured surface. mix the brown sugar and cinnamon well, sprinkle on half of sugar mixtrue on one of the doughs, leaving an inch clear of sugar.to seal, roll up the dough tightly, starting on small side.pinch a seams on the end to seal.
  6. now cut each dough into 3 pieces.place them in a 2-( 8×4) inch loaf pans ,coat with cooking spray lightly. cover pans for 30 minutes,
  7. preheat oven on 375°F and bake on 350°F, for 35 minutes or until loaves are golden brown, and sounds hollow when tapped.let cool for 8 minutes trun onto a wire rack.brush on melted perserve, let loafs cool,
  8. place butter in a mixing bowl, beat butter until its creamed, add powder sugar, vanilla and milk, beat just until blended.spread ontop of loafs .
  9. enjoy! !!!!!!!!

Add beaten egg, milk and water. With cinnamon buns, the oven temperature is much lower and the baking time longer to ensure a full bake through to the middle of the gooey mass. I've never made bread or cinnamon buns before but the clear instructions were very helpful. Adding flour instructions vs ingredients list was a bit off but the. Beautiful, soft Swedish cinnamon buns with a hint of cardamom and a delicate buttery cinnamon filling.

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